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Naturally Smoked Gouda
  • Description
    This domestically made gouda-style cheese is crafted with only natural ingredients and is not a processed cheese. Artisanally-made, the cheesemaker leaves all the cream in this cheese and smokes it for four hours, giving it a creamy texture and a mildly smoky flavor.

    Our Fromagier's Pick: Gouda is wonderfully mild for the more timid cheese eater. A true crowd-pleaser for children and adults alike!

    Cheese 101Learn the essentials — from buying to serving
  • Nutrition
    Nutrition Facts
    Serv. Size 1 oz. (30g)
    Servings varied
    Amount Per Serving
    Calories 100Calories From Fat 70
    % Daily Value *
    Total Fat 8g12%
    Saturated Fat 6g30%
    Cholesterol 25mg8%
    Sodium 280mg12%
    Total Carbohydrate 1g0%
    Dietary Fiber 0g0%
    Sugars 0g
    Protein 7g
    Vitamin A 4%
    Calcium 20%
    Vitamin C **
    Iron **
    ** Contains less than 2 percent of the Daily Value of these nutrients.
    * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
    Total FatLess than65g80g
    Saturated FatLess than20g25g
    CholesterolLess than300mg300mg
    SodiumLess than2,400mg2,400mg
    Total Carbohydrate300g375g
    Dietary Fiber25g30g
    Calories per gram:
    Fat 9 · Carbohydrate 4 · Protein 4
  • Ingredients
    Pasteurized Cow's Milk, Salt, Annato Color, Animal Rennet.
  • More Information
    Milk Type: Cow
    Region: Denmark

Naturally Smoked Gouda

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Actual weight may vary from estimate due to seasonality and/or sourcing.