DescriptionWhen you can't decide if you're in the mood for chocolate or vanilla, these moist, marbled muffins will satisfy both taste temptations. The alternating layers of light and tender vanilla with satiating swirls of luscious, velvety chocolate are topped off with crunchy cinnamon for supreme sweetness. We love them as a grab-and-go breakfast or an after-dinner treat.
- Contains Soy
- Contains Milk
- Contains Eggs
- Contains Wheat
Enriched Wheat Flour Bleached (Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Cocoa Processed With Alkali, Caramel Color, Soy Lecithin, Soybean Oil, Eggs, Water, Yogurt (Cultured Pasteurized Grade A Low Fat Milk, Concentrated Skim Milk, Natamycin [A Natural Mold Inhibitor]), Contains 2% Or Less Of: Corn Syrup, Food Starch-Modified, Leavening (Baking Soda, Monocalcium Phosphate, Sodium Aluminum Phosphate), Salt, Vital Wheat Gluten, Dextrose, Cellulose Gum, Natural And Artificial Flavors, Propylene Glycol Mono- And Diesters Of Fatty Acids, Salt, Sodium Stearoyl Lactylate, Soy Flour, Vital Wheat Gluten, Dry Whey, Flaxseed Meal, Xanthan Gum, Malted Barley Flour, Tricalcium Phosphate, Wheat Starch, Corn Starch, Sulfites, Vanilla (Propylene Glycol, Caramel Color, Vanillin, & Ethyl Vanillin), Ground Cinnamon, Cinna-Butter (Wheat Starch, Dextrose, Corn Starch, Vitamin E Usp [For Freshness]), Non-Hydrogenated Margarine (Soybean Oil, Palm Oil & Palm Kernel Oil, Water, Salt, Mono & Di-Glycerides, Soybean Lecithin, Artificial Butter Flavor, Beta Carotene, Vitamin A Palmitate & Sodium Benzoate [Preservative]), Baking Powder, Potassium Bromate And Sorbate, And Sorbic Acid.
Allergen Warning: This product was made in a facility that may also process common food allergens including Wheat, Milk, Eggs, Soybean, Tree Nuts and Coconut.