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The Grain Exchange Gluten-Free Salted Caramel Brownie

  • Description

    Here at The Grain Exchange, we take great pride in being able to provide you with delicious gluten-free and wheat-free baked goods. We feel that our baked goods are different than mass produced gluten-free products because they are homemade. (from The Grain Exchange)
    Claims
    • Gluten Free
    • Wheat Free
  • Nutrition
    Nutrition Facts
    Serv. Size 2 oz (57g)
    Servings  2
    Amount Per Serving
    Calories 240Calories From Fat 100
    % Daily Value *
    Total Fat 12g18%
    Saturated Fat 6g31%
    Cholesterol 65mg22%
    Sodium 200mg8%
    Total Carbohydrate 32g11%
    Dietary Fiber 2g6%
    Sugars 26g
    Protein 3g
    Vitamin A 6%
    Calcium 2%
    Vitamin C **
    Iron 15%
    ** Contains less than 2 percent of the Daily Value of these nutrients.
    * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
    Calories:2,0002,500
    Total FatLess than65g80g
    Saturated FatLess than20g25g
    CholesterolLess than300mg300mg
    SodiumLess than2,400mg2,400mg
    Total Carbohydrate300g375g
    Dietary Fiber25g30g
    Calories per gram:
    Fat 9 · Carbohydrate 4 · Protein 4

  • Allergens

    • Contains Eggs
    • Contains Milk
    • Contains Soy

  • Ingredients

    Gluten Free Flour (White Rice Flour, Potato Starch, Tapioca Starch, Xanthan gum), Butter, Gluten Free Oats, Brown Sugar, Chocolate Chips (Sugar, Chocolate, Cocoa Butter, Milkfat, Soy Lecithin, Natural Flavors), Caramel Syrup (Corn Syrup, Sugar, Whipping Cream, Evaporated Milk, Lecithin, Madagascar Vanilla Extract, Salt), Baking Soda, Salt.

The Grain Exchange Gluten-Free Salted Caramel Brownie

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