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House of Cupcakes Peanut Butter Cup Cupcakes
  • Description
    A rich, chocolate cupcake topped with peanut butter frosting and crushed peanut butter cups.

    House of Cupcakes was started in Princeton, NJ in 2008 by Ron and Ruthie Bzdewka, winners of season two of Food Network's Cupcake Wars. At House of Cupcakes, we are proud to make products that encourage people to celebrate the most important occasions of their lives. We guarantee they taste as delicious as they look!

    (from House of Cupcakes)

  • Nutrition
    Nutrition Facts
    Serv. Size 1 cupcake (139g)
    Servings  4
    Amount Per Serving
    Calories 671Calories From Fat 341
    % Daily Value *
    Total Fat 28g43%
    Saturated Fat 14g70%
    Trans Fat 28g
    Polyunsaturated Fat 3g
    Monounsaturated Fat 5g
    Cholesterol 13mg4%
    Sodium 429mg18%
    Total Carbohydrate 74g25%
    Dietary Fiber 3g12%
    Sugars 92g
    Protein 9g
    Vitamin A **
    Calcium 2%
    Vitamin C 2%
    Iron 2%
    ** Contains less than 2 percent of the Daily Value of these nutrients.
    * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
    Calories:2,0002,500
    Total FatLess than65g80g
    Saturated FatLess than20g25g
    CholesterolLess than300mg300mg
    SodiumLess than2,400mg2,400mg
    Total Carbohydrate300g375g
    Dietary Fiber25g30g
    Calories per gram:
    Fat 9 · Carbohydrate 4 · Protein 4
  • Allergens
    • Contains Eggs
    • Contains Milk Ingredients
    • Contains Peanuts
    • Contains Wheat
    • Contains Soy
  • Ingredients
    Cake: Sugar, Enriched Wheat Flour Bleached (Flour, Niacin, Reduced Iron, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Cocoa Processed With Alkali, Dry Egg Whites, Soybean Oil, Leavening (Baking Soda, Sodium Acid Pyrophosphate, Sodium Aluminum Phosphate, Monocalcium Phosphate), Propylene Glycol Mono & Diesters Of Fatty Acids, Dry Egg Yolk, Food Starch-Modified, Mono & Diglycerides, Dextrose, Salt, Sorbitan Monostearate, Nonfat Dry Milk, Caramel Color, Soy Lecithin, Polysorbate 60, Xanthan Gum, Cellulose Gum, Water, Natural And Artificial Flavor, Corn Syrup, Polysorbate 80, Glycerin.

    Frosting: Sugar, Vegetable Oil, Peanuts, Wheat Starch, Mono And Diglycerides, Dextrose, Hydrogenated Rapeseed/Cottonseed Oil, Salt, Artificial Flavor, Polysorbate 60.

    Peanut Butter Cups: Milk Chocolate, Peanuts, Sugar, Palm Kernel Oil, Lactose, Cornstarch, Salt, Soy Lecithin.

    Manufactured in a facility that processes peanuts and tree nuts.

House of Cupcakes Peanut Butter Cup Cupcakes

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