DescriptionThese light and tender muffins are crammed with handfuls of fresh, tangy cranberries and sweet bits of apple. Their moist inside is dense and soft, with a flavor similar to butter cake. Enjoy them plain or toasted with a slice of butter.
- Contains Wheat
- Contains Milk
- Contains Eggs
- Contains Soy
Enriched Wheat Flour Bleached (Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Soybean Oil, Eggs, Water, Cranberry, Apple, Yogurt (Cultured Pasteurized Grade A Low Fat Milk, Concentrated Skim Milk , Natamycin [A Natural Mold Inhibitor]), Apple Juice Concentrate, Contains 2% Or Less Of: Corn Syrup, Food Starch-Modified, Leavening (Baking Soda, Monocalcium Phosphate, Sodium Aluminum Phosphate), Salt, Vital Wheat Gluten, Dextrose, Cellulose Gum, Soy Flour, Vital Wheat Gluten, Dry Whey, Flaxseed Meal, Xanthan Gum, Malted Barley Flour, Natural And Artificial Flavor, Propylene Glycol Mono- And Diesters Of Fatty Acids, Salt, Sodium Stearoyl Lactylate, Tricalcium Phosphate, Wheat Starch, Ground Cinnamon, Vanilla Extract, Non-Hydrogenated Margarine (Soybean Oil, Palm Oil & Palm Kernel Oil, Water, Salt, Mono & Di-Glycerides, Soybean Lecithin, Artificial Butter Flavor, Beta Carotene, Vitamin A Palmitate & Sodium Benzoate [Preservative]), Cream Cheese (Pasteurized Milk And Cream, Non Fat Milk, Cheese Cultures, Salt, Stabilizers [Carob Bean/Xanthan/Guar Gum, Alginate, Natural Flavor]), Icing Powder (Calcium Carbonate, Sugar, Calcium Sulphate, Dextrose, Agar, Locust Bean Gum, And Sodium Hexametaphosphate), Sodium Caseinate (Milk), Benzoic Acid (Preservative) Polysorbate 60, Lactic Acid, Propyl Gallate (Antioxidant), Baking Powder, Potassium Bromate And Sorbate, Malic, Asorbic, Sorbic & Citric Acid.
Allergen Warning: This product was made in a facility that may also process common food allergens including Wheat, Milk, Eggs, Soybean, Tree Nuts and Coconut.