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Falanga Panettone, Tradizionale
  • Description

    Festively packaged, this tall, dome-shaped cake is the traditional Italian holiday dessert. Buttery and bursting with authentic Sicilian candied orange bits, our panettone also uses moist raisins that have been soaked in almond wine.

    Superb on its own, panettone can be served with Falanga almond or pistachio creams or with gelato and whipped cream. Leftovers, if there are any, make the world's best French Toast! This delectable panettone follows an extraordinarily elaborate and time-consuming process, with proofing that takes over 40 hours using only natural yeast, resulting in a moist and tender cake that stays fresh for months without artificial ingredients or preservatives. (from Falanga)

  • Nutrition
    Nutrition Facts
    Serv. Size 1 Piece (50g)
    Servings  20
    Amount Per Serving
    Calories 190Calories From Fat 70
    % Daily Value *
    Total Fat 8g10%
    Saturated Fat 6g30%
    Trans Fat 0g
    Cholesterol 0mg0%
    Sodium 0mg0%
    Total Carbohydrate 26g10%
    Dietary Fiber 3g10%
    Sugars 13g
    Protein 4g
    Vitamin A **
    Calcium **
    Vitamin C **
    Iron **
    ** Contains less than 2 percent of the Daily Value of these nutrients.
    * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
    Total FatLess than65g80g
    Saturated FatLess than20g25g
    CholesterolLess than300mg300mg
    SodiumLess than2,400mg2,400mg
    Total Carbohydrate300g375g
    Dietary Fiber25g30g
    Calories per gram:
    Fat 9 · Carbohydrate 4 · Protein 4
  • Allergens

    • Contains Eggs
    • Contains Milk
    • Contains Wheat
    • Contains Almonds
  • Ingredients

    Wheat Flour, Sugar, Butter, Egg Yolk, “Sicilian Blood Orange Peel PGI”, Candied To Natural (Glucose Syrup, Sugar), Raisin Natural, Wheat Yeast, Skimmed Milk Powder, Emulsifier: Mono-Diglycerides Fatty Acids, Aromas: Almond Wine, Vanillin, Iodize Salt.

Falanga Panettone, Tradizionale

Availability Note
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