Boulangerie SolignacRise and Bake Croissants, Chocolate, Frozen
- Contains Milk
- Contains Wheat
- Contains Soy
Authentic French style pastries using family recipes that have been passed down by four generations of French chefs. We use only the finest quality ingredients to produce the highest quality and best tasting products on the market. (from Boulangerie Solignac)
See below for baking instructions.
Remove frozen chocolate croissants from bag.
Place the croissants 4 inches apart with the folded side down on a lightly buttered or lined baking sheet.
Leave uncovered at room temperature for 8 - 9 hours (overnight) Extra hour in winter months. Croissants will increase Substantially in size.
In the morning preheat oven to 350°F. Place baking sheet on middle rack. Bake for 15- 20 minutes until golden brown. Baking time may vary depending on the oven.
Cool for 10 minutes before serving.
4 servings per container
Serving size1 croissant (85g/3 oz)
Amount per serving
% Daily value *
Includes 11g Added Sugars23%
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Enriched Wheat Flour (Unbleached Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Unsalted Butter, Dark Chocolate (Sugar, Cocoa Mass, Cocoa Butter, Soy Lecithin, Natural Vanilla), Cane Sugar, Yeast, Salt, Dough Conditioner ((Enriched Wheat Flour, (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Ascorbic Acid, Enzymes)).
Manufactured in a facility where Peanuts, Tree Nuts, Eggs and Soy are used in the production of other products.
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We've developed this Heat Index to give you an approximation of how spicy a particular dish tastes. Keep in mind that people tolerate chili heat in very different ways, so this scale may not reflect your individual experience with a dish.*
NO HEATThere's no heat here — safe for the kids.
MINOR HEATExpect no more than a little tingle on the tongue.
SUBTLE HEATOne might describe this dish as "peppery."
MEDIUM HEATA spicy warmth that builds as you eat and lingers a while.
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Introducing new Guaranteed Freshness Dates
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Our Freshness Guarantee
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