Japanese Black Sesame is used in both the dough and the glaze to add a subtle and aromatic nutty flavor. (from Doughnut Plant)
- Contains Sesame Seed and/or Sesame Oil
- Contains Milk
- Contains Wheat
Enriched Unbleached Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine, Riboflavin, Folic Acid), Whole Milk, Organic Sugar, Vegetable Oil (For Frying), Butter (Milk, Cream), Non-GMO Aluminum Free Baking Powder ((Monocalcium Phosphate, Sodium Bicarbonate, Cornstarch (Made from Non-Genetically Modified Cornstarch), Sea Salt, Organic Vanilla Extract), Powdered Sugar, Black Sesame Seeds.
Manufactured in a facility that also processes: Milk, Wheat, Peanuts, Almond, Cashew, Walnut, Pecan, Coconut.
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