- DescriptionThis lean, economical cut is ideal for roasting, and its mild flavor makes it a delicious partner to the sweet, caramelized flavors of baked apples, fruit-nut stuffings, and molasses-style glazes. For best results, season, sear and cook this lean roast to medium. Do not forget to rest the meat before slicing to retain all the savory juice.Born, Raised and Harvested in
Please note: This product will be delivered in its original vacuum packaging, direct from the producer. It will require careful trimming with a sharp knife to remove excess external fat.
- Cooking & Storage