DescriptionThese sandwich rolls are at once incredibly flavorful and exceedingly light. The interior is filled with big pockets of air, and has a silky, stretchy texture; the exterior is dusted with flour and tastes of olive oil. Just heat, and these individual ciabattas will emerge from your oven warm and fragrant. For an outstanding sandwich, layer thin-sliced prosciutto and fresh mozzarella on these chewy rolls.Claims
- No High Fructose Corn Syrup
From Frozen: Preheat oven to 400°F. Remove rolls from packaging and discard. Place rolls on a sheet pan and place on center rack of the oven. Bake for 15 to 17, minutes or until warmed through. Remove from oven and let cool for 2 to 3 minutes before serving. Enjoy!
From Thawed: Allow rolls to defrost on the counter for 2 hours or overnight under refrigeration. Preheat oven to 400°F. Remove rolls from packaging and discard. Place rolls on a sheet pan and place on center rack of the oven. Bake for 8 to 10 minutes, or until warmed through. Remove from oven and let cool for 2 - 3 minutes before serving. Enjoy!
- Please note: FreshDirect's kitchen uses eggs, fish, milk, shellfish, soy, peanuts, tree nuts and wheat ingredients.
- Contains Wheat
Enriched Flour (Unbleached Unbromated Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Enzyme, Folic Acid), Water, Starter Dough (Dried Durum Wheat Sourdough, Yeast, Ascorbic Acid, Enzymes), Salt, Extra Virgin Olive Oil, Canola Oil, Rye Sourdough (Water, Fermented Rye Flour, Salt).