Found off the coast of Cape Cod for a short time in the spring, this tender, mild and pleasantly toothsome squid is only days out of the water when it reaches your door. For the most tender squid, braise it slowly or quickly sauté, fry or grill it.
Usage ListDeep-fry, Braise, Sauté, Grill, Roast
Wild Cape Cod Squid
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