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Product Image - Whole Turbot, Farm-Raised

Whole Turbot, Farm-RaisedOcean-Friendly Seafood

  • Elegant and refined yet robust like a porterhouse steak, the turbot has been blessed with both a full flavor and a meaty succulence that other flatfish simply can't match. The stark white flesh is satisfyingly firm with large flakes, which means it holds together well during cooking while retaining plenty of moisture. Cooking it whole makes a dinner party statement, roasting the filets on the bone is a revelation of flavors and textures. (from the vendor)
    Origin

    Spain

    BrandAbout Ocean-Friendly Seafood
  • Nutrition Facts
    Serv. Size 4 oz raw (113g)
    Servings varied
    Amount Per Serving
    Calories 110Calories From Fat 30
    % Daily Value *
    Total Fat 3g5%
    Saturated Fat 1g4%
    Trans Fat 0g
    Cholesterol 55mg18%
    Sodium 170mg8%
    Total Carbohydrate 0g0%
    Dietary Fiber 0g0%
    Sugars 0g
    Protein 18g
    Vitamin A **
    Calcium 2%
    Vitamin C 4%
    Iron 2%
    ** Contains less than 2 percent of the Daily Value of these nutrients.
    * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
    Calories:2,0002,500
    Total FatLess than65g80g
    Saturated FatLess than20g25g
    CholesterolLess than300mg300mg
    SodiumLess than2,400mg2,400mg
    Total Carbohydrate300g375g
    Dietary Fiber25g30g
    Calories per gram:
    Fat 9 · Carbohydrate 4 · Protein 4
  • ABOUT OUR DAILY PRODUCE RATING SYSTEM

Whole Turbot, Farm-Raised?

$9.99/lb
Please Note: Preparation price based on weight of whole fish

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* Timeslot discounts may vary from week to week.

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