DescriptionRecognized for their exquisite salty-sweet balance and clean finish, the Duxbury oyster boasts plump meat and a buttery texture throughout all four seasons. This is due to the unique tidal flow of cool, salty, nutrient-rich waters through the bay, which creates the ideal growing environment for oysters. We like to wash these down with a glass of Prosecco.BrandOcean-Friendly Seafood
- Contains Shellfish
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