Cuttlefish ink, a relative of squid, lends a subtle, oceanic flavor and dramatic color to everything from risotto and pastas to soups and sauces. A teaspoon or two is usually all that's needed to add complexity and depth of flavor to both traditional and non-traditional recipes.
Each package comes with four individual portions and helpful recipes for inspiration. (from Nortindal)
- Gluten Free
- Contains Fish
Cuttlefish Ink, Water, Salt And Stabilizer: Sodium Carboxymethyl Cellulose.
4ct, 0.14oz ea