Escargot with Garlic Parsley Butter, Frozen
12ct, approx. 4.4oz$2.95/oz
- Contains Milk
- Contains Shellfish
- Contains Wheat
French countryside, crusty bread, garlicy escargot, need we say more? Nomade des Jardins is the leading escargot producer in France, located in the Poitou-Charentes region, which is also home to some of the finest butter producers. Nomade des Jardins blends this high-quality butter with locally grown parsley and garlic to create a delicious sauce that complements the clean woodsy flavor of the escargot. Simply roast in the oven for a few minutes, serve with crusty bread to soak up the leftover butter and enjoy this delicacy of France in the comfort of your own home.
2 servings per container
Serving size1/2 tray (62.5g)
Amount per serving
% Daily value *
Includes 0g Added Sugars0%
Boiled Snail flesh (Helix Aspersa Maxima), PGI French Salted Butter (Pasteurized Cow Milk Cream, Salt, Lactic Ferments), Fresh Garlic, Fresh Parsley, Bread Crumbs, Fresh Shallots, Black Pepper.
Like That? You'll Love This
Like That? You'll Love This
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NO HEATThere's no heat here — safe for the kids.
MINOR HEATExpect no more than a little tingle on the tongue.
SUBTLE HEATOne might describe this dish as "peppery."
MEDIUM HEATA spicy warmth that builds as you eat and lingers a while.
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