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Pemaquid Oysters
  • Description
    The Damariscotta River at the mouth of the Gulf of Maine is home to the Pemaquid Oyster. Perhaps the deepest, coldest grown oyster on the East Coast, Pemaquids boast a deep cup and dense, firm white meat. These northern gems are briny, with delicious minerality that yields to a medium sweetness. We recommend pairing with a chilled glass of Muscadet or Sauvignon Blanc.
  • Nutrition
    Nutrition Facts
    Serv. Size 3 oz (85g)
    Servings varied
    Amount Per Serving
    Calories 50Calories From Fat 10
    % Daily Value *
    Total Fat 1g2%
    Saturated Fat 0g2%
    Trans Fat 0g
    Cholesterol 20mg5%
    Sodium 150mg6%
    Total Carbohydrate 5g2%
    Dietary Fiber 0g0%
    Sugars 0g
    Protein 4g
    Vitamin A **
    Calcium 4%
    Vitamin C 6%
    Iron 25%
    ** Contains less than 2 percent of the Daily Value of these nutrients.
    * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
    Calories:2,0002,500
    Total FatLess than65g80g
    Saturated FatLess than20g25g
    CholesterolLess than300mg300mg
    SodiumLess than2,400mg2,400mg
    Total Carbohydrate300g375g
    Dietary Fiber25g30g
    Calories per gram:
    Fat 9 · Carbohydrate 4 · Protein 4
  • Allergens
    • Contains Shellfish
  • Explanatory Information
    Click here to open FreshDirect Star Quality Ratings

Pemaquid Oysters

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$1.49/ea
Note: 6 minimum, limit 96

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