These are simply some of the best tasting shrimp available. Cook them head-on and in the shell, which prevents overcooking while also adding deeper, more complex flavors to your dish. They're raised in the lush mangroves of Madagascar, where our partner has thirty years of experience running a vertically-integrated shrimp farm. Their team offers sustainable shrimp to customers while honoring their commitment to the local community and to responsible aquaculture by creating jobs, providing support for infrastructure, and preserving the mangroves.
- Contains Sulfites
- Contains Shellfish
Prawns, Salt, Sodium Metabisulfite added as a preservative.