De CeccoLinguine
16oz$3.19/lb
$3.19/ea
Linguine is a Ligurian specialty. They are flat and narrow like a tagliatella. Linguine is best paired with fresh tomato-based sauces with vegetables and herbs, or with quick hot sauces made with extra virgin olive oil, garlic, red hot peppers and anchovies. Other perfect matches are fish-based sauces with shell fish and seafood, and with white sauces made of cream, mascarpone, soft cheeses, adding spices like saffron, radish, curry and ginger. (from De Cecco)
| Nutrition Facts |
| Serv. Size 2 oz (56g /1/2 box) |
| Servings 8 |
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| Amount Per Serving
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| Calories 200 | Calories From Fat 10 |
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| % Daily Value * | |
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| Total Fat 1g | 2% |
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 Saturated Fat
0g | 0% |
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| Cholesterol 0mg | 0% |
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| Sodium 0mg | 0% |
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| Total Carbohydrate 41g | 14% |
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| Dietary Fiber
2g | 8% |
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| Sugars
1g | |
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| Protein 7g | |
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| ** Contains less than 2 percent of the Daily Value of these nutrients. |
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| * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs: |
| Calories: | 2,000 | 2,500 | |
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| Total Fat | Less than | 65g | 80g |
| Saturated Fat | Less than | 20g | 25g |
| Cholesterol | Less than | 300mg | 300mg |
| Sodium | Less than | 2,400mg | 2,400mg |
| Total Carbohydrate | 300g | 375g | |
| Dietary Fiber | 25g | 30g | |
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| Calories per gram: | |||
| Fat 9 · Carbohydrate 4 · Protein 4 | |||
Durum (Wheat) Semolina, Niacin, Ferrous Lactate, Thiamine Mononitrate, Riboflavin, Folic Acid.
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