- DescriptionLinguine is a Ligurian specialty. They are flat and narrow like a tagliatella. Linguine is best paired with fresh tomato-based sauces with vegetables and herbs, or with quick hot sauces made with extra virgin olive oil, garlic, red hot peppers and anchovies. Other perfect matches are fish-based sauces with shell fish and seafood, and with white sauces made of cream, mascarpone, soft cheeses, adding spices like saffron, radish, curry and ginger. (from De Cecco)
- Nutrition
- Ingredients
Durum (Wheat) Semolina, Niacin, Ferrous Lactate, Thiamine Mononitrate, Riboflavin, Folic Acid.
Saturated Fat
0gDe Cecco Linguine
$2.69/ea
16oz
($2.69/lb)
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