DescriptionPenne lisce are a specialty from Campania and belong to the short, smooth pasta cuts. Their ideal sauce is meat ragú of pork, veal, sausage, stew or mushrooms. (from De Cecco)
Durum (Wheat) Semolina, Niacin, Ferrous Lactate, Thiamine Mononitrate, Riboflavin, Folic Acid.
De Cecco Penne
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