Clean and Crisp: This classic Japanese-style short grain is grown especially for sushi, but don't let that limit your imagination! Clean and crisp, California Sushi Rice has just the right amount of stickiness for rice salads, desserts, and so much more.
Grown with earth-preserving practices, our 20+ rice and quinoa varieties are cultivated to maximize the flavor of each tiny grain. Long, short, black, brown, white, red, and blended. Each variety brings something different to the table so you can get creative in the kitchen.
Since 1937, our family has been growing wholesome, great-tasting rice while tending to soil, air, water, and wildlife as carefully as our crops. Some people say we're a bit unconventional. But doing things our way—sustainably at every step—allows us to make better food for your table while leaving a better world for the next generation. That's why we use organic farming practices, say no to GMOs, build soil health, provide habitat for hundreds of species, and offset our manufacturing facilities with 100% renewable energy. So when you choose Lundberg, you can feel confident that you're bettering the world with every bite! (from Lundberg)
- Gluten Free
Organic California Sushi Rice.
Lundberg Organic California Sushi Rice