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More Than Gourmet Demi-Glace Gold

  • Description

    Made in the old-world tradition of Escoffier from brown stock and Sauce Espagnole. Demi-Glace Gold is reduced four times and allows you to make elegant finished French sauces quickly and easily. Our low-heat cooking techniques and 30-hour reduction process give the finished product a beautiful shine, flavor and texture to make finished sauces that are glossy and decidedly delicious.

    This 1.5 oz container makes up to 12 ounces (354ml) of classic veal stock or approximately 1 cup (237ml) of classic demi-glace. Use "as is" for a glace de viande substitute. (from More Than Gourmet)

    Claims
    • No Preservatives
    • No MSG
  • Nutrition
    Nutrition Facts
    Serv. Size 2 tsp (11g)
    Servings  4
    Amount Per Serving
    Calories 30Calories From Fat 5
    % Daily Value *
    Total Fat 0.5g1%
    Saturated Fat 0g0%
    Trans Fat 0g
    Cholesterol 0mg0%
    Sodium 240mg10%
    Total Carbohydrate 3g1%
    Dietary Fiber 0g0%
    Sugars 1g
    Protein 3g
    Vitamin A **
    Calcium **
    Vitamin C 2%
    Iron **
    ** Contains less than 2 percent of the Daily Value of these nutrients.
    * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
    Calories:2,0002,500
    Total FatLess than65g80g
    Saturated FatLess than20g25g
    CholesterolLess than300mg300mg
    SodiumLess than2,400mg2,400mg
    Total Carbohydrate300g375g
    Dietary Fiber25g30g
    Calories per gram:
    Fat 9 · Carbohydrate 4 · Protein 4

  • Ingredients

    Veal Stock, (Veal Bones, Water), Roux (Made Of Wheat Flour & Veal Fat), Modified Food Starch, Mirepoix Stock (Made Of Carrot, Celery And Onion Stocks), Red Wine, Beef Stock, Tomato Paste, Salt, Celery Stock, Carrot Stock.

More Than Gourmet Demi-Glace Gold

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Availability Note
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