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FreshDirect Szechuan-Style Beef Stir-Fry Kit
  • Description

    The marinated flank steak featured in our Szechuan-Style Beef is simply succulent on its own. But we added hearty stalks of Chinese broccoli and sliced scallions to round it out, both veggies adding a necessary bite. Delicious ingredients aside, this authentic dish is about the sauce — we added tongue-numbing Szechuan peppercorns and fiery ground chilis for that extra kick. And then there was nothing left to do but eat — it was perfect.
    • 2+ Servings of Vegetables
    • High Fiber
    • Low Calorie
    Heating Instructions

    Remove the sauce cup from the vegetable container and set aside. Our chef recommends using a 10”-12” non-stick sauté pan or wok. Heat the pan for 2 minutes over medium-high heat.

    To cook Chinese broccoli in the microwave: While the pan is heating, microwave the Chinese broccoli bag for 2-2 ½ minutes, FreshDirect logo side up. Remove the Chinese broccoli steam bag from the microwave, carefully open at the seam and reserve.

    To cook Chinese broccoli on the stovetop: Heat the pan for 2 minutes over medium-high heat. Add 1 tablespoon of vegetable oil to the hot pan. Add the Chinese broccoli (from the bag) to the pan. Stirring frequently, cook for 3-4 minutes or until al dente and reserve.

    Add 1 tablespoon of vegetable oil to the hot pan. Add the beef to the pan in a single layer; sear for 1 minute (or until golden brown). Turn the pieces over and cook for 1 minute longer. Add the vegetables and sauce to the pan. Toss to coat all ingredients and cook for 1 minute more.

    Serve and enjoy!

  • Nutrition
    Nutrition Facts
    Serv. Size 1/2 kit (340g)
    Servings  2
    Amount Per Serving
    Calories 340Calories From Fat 150
    % Daily Value *
    Total Fat 17g26%
    Saturated Fat 8g40%
    Trans Fat 0g
    Cholesterol 80mg27%
    Sodium 1060mg44%
    Total Carbohydrate 15g5%
    Dietary Fiber 6g26%
    Sugars 8g
    Protein 32g
    Vitamin A 340%
    Calcium 30%
    Vitamin C 100%
    Iron 20%
    ** Contains less than 2 percent of the Daily Value of these nutrients.
    * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
    Total FatLess than65g80g
    Saturated FatLess than20g25g
    CholesterolLess than300mg300mg
    SodiumLess than2,400mg2,400mg
    Total Carbohydrate300g375g
    Dietary Fiber25g30g
    Calories per gram:
    Fat 9 · Carbohydrate 4 · Protein 4
  • Allergens

    • Contains Wheat
    • Contains Sesame Seed and/or Sesame Oil
    • Contains Soy
    • Please note: FreshDirect's kitchen uses eggs, fish, milk, shellfish, soy, peanuts, tree nuts and wheat ingredients.
  • Ingredients

    Chinese Broccoli, Beef, Scallions, Lite Soy Sauce (Water, Wheat, Soybeans, Salt, Alcohol [To Retain Freshness], Vinegar, Lactic Acid), Cooking Wine (Rice Wine, Salt), Sugar, Cornstarch, Chili Sauce (Chili, Salt, Vinegar, Sesame Oil), Food Thickener (Modified Cornstarch, Corn Maltodextrin), Sesame Oil, Szechuan Pepper, Chili Pepper.
  • Explanatory Information

    About our Heat Index: We've developed this Heat Index to give you an approximation of how spicy a particular dish tastes. Keep in mind that people tolerate chili heat in very different ways, so this scale may not reflect your individual experience with a dish.*
    NO HEAT There's no heat here — safe for the kids.

    MINOR HEAT Expect no more than a little tingle on the tongue.

    SUBTLE HEAT One might describe this dish as "peppery."

    MEDIUM HEAT A spicy warmth that builds as you eat and lingers a while.

    STRONG HEAT This dish has kick — keep a cool beverage on hand.

    FIERY HEAT Your eyes will water. Your nose will run. You've been warned.

    *Note for sensitive palates: Heat ratings are never guaranteed! Due to unpredictable environmental variations that range from rainfall to chance genetic changeability, chili spice often differs. Even two identical-looking jalapeños can pack two very different heat levels.

FreshDirect Szechuan-Style Beef Stir-Fry Kit

"Marinated Flank Steak with Chinese Broccoli & Spicy Szechuan Peppercorn Sauce"

Availability Note
Item is temporarily unavailable.