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Plum Tomato, Large
  • Description
    Also known as Romas or Italians, these slightly tangy, deeply sweet tomatoes are ideal for sauce. They are fleshy and thin-skinned and have few seeds. Slow cooking brings out their full rich essence. We add fresh basil to the sauce 5 minutes before serving. In salads and sandwiches they are good pinch hitters for beefsteak tomatoes.
  • Nutrition
    Nutrition Facts
    Serv. Size 2 pieces raw (124g)
    Servings varied
    Amount Per Serving
    Calories 22Calories From Fat 0
    % Daily Value *
    Total Fat 0g0%
    Saturated Fat 0g0%
    Trans Fat 0g
    Cholesterol 0mg0%
    Sodium 0mg0%
    Potassium 294mg8%
    Total Carbohydrate 5g2%
    Dietary Fiber 2g6%
    Sugars 2g
    Protein 1g
    Vitamin A 20%
    Calcium **
    Vitamin D **
    Vitamin C 30%
    Iron 2%
    Folate 5%
    ** Contains less than 2 percent of the Daily Value of these nutrients.
    * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
    Calories:2,0002,500
    Total FatLess than65g80g
    Saturated FatLess than20g25g
    CholesterolLess than300mg300mg
    SodiumLess than2,400mg2,400mg
    Total Carbohydrate300g375g
    Dietary Fiber25g30g
    Calories per gram:
    Fat 9 · Carbohydrate 4 · Protein 4
  • Explanatory Information
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Plum Tomato, Large

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