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  • This sharp raw-milk cheddar is handmade and carefully crafted with all-natural, hormone-free milk and vegetable rennet before it ages two years. The end result is a complex flavor that lingers on the palate. Pair with a pinot noir, merlot, stout, or pale ale. Sharp cheddars also harmonize with dates, pears, and apples.

Aged Raw Milk Cheddar?

Availability Note

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* Timeslot discounts may vary from week to week.

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