DescriptionMellow, rich, and just sharp enough so you know you're eating Cheddar. From the rolling green pastures of America's dairyland, a state synonymous with cheese. Wash down with a frosty mug of Milwaukee beer and grilled bratwurst.Cheese 101Learn the essentials — from buying to serving
- Contains Milk
Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto (If Colored). CONTAINS MILK INGREDIENTS.
Wisconsin Cheddar, Medium-Sharp
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