Cypress Grove ChèvreHumboldt Fog
Actual weight may vary from estimate due to seasonality and/or sourcing.
- Contains Milk
Tangy and herbal, with definite hints of horseradish. Two layers of flavorful pure white goat cheese separated by a line of ash, then enrobed in a bloomy Brie-like rind. Firm and flaky, yet somehow light and mousselike, with a melt-in-your-mouth texture. A true American original and constant award winner, made by Mary Keehn of Cypress Grove Chèvre; in northern California. Its flavor intensifies with age, when the cheese begins to soften, even ooze a little around the edge. Serve with a baguette or crackers, a little quince paste or chutney, and a crisp white wine.
Our Fromagier's Pick: Outrageous creaminess and tang make this American Chévre a true delight and a personal favorite.
|Serv. Size 1 oz (28g)|
|Amount Per Serving
|Calories 100||Calories From Fat 60|
|% Daily Value *|
|Total Fat 7g||11%|
|Saturated Fat 4g||20%|
|Trans Fat 0g|
|Total Carbohydrate 3g||1%|
|Dietary Fiber 0g||0%|
|** Contains less than 2 percent of the Daily Value of these nutrients.|
|* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:|
|Total Fat||Less than||65g||80g|
|Saturated Fat||Less than||20g||25g|
|Calories per gram:|
|Fat 9 · Carbohydrate 4 · Protein 4|
Pasteurized Cultured Goat Milk, Salt, Microbial (Non-Animal) Enzymes And Vegetable Ash.
Like That? You'll Love This
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