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Old Chatham Creamery Hudson Valley Ewes Blue
  • Description

    This farmstead (meaning Chatham uses its own flock and produces the cheese on their farm) cheese is the only 100% sheep's milk Roquefort-style blue made in the United States. Its subtly tangy overtones and slight, pleasant crystallization make this creamy treat a winner with Port or Sauternes and fresh fruit. It's a star on a cheese plate, and delicious crumbled over a bed of fresh greens to take salad to the next level.
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  • Ingredients

    Cultured Pasteurized Sheep's Milk, Salt, Rennet And Penicillium Roqueforti.
  • More Information

    Region: USA, New York
    Milk Type: Sheep

Old Chatham Creamery Hudson Valley Ewe's Blue

Availability Note
Item is temporarily unavailable.