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Vella Dry Jack
  • Description

    Handmade by the Vella family of Sonoma, California, for more than 70 years. What Monterey Jack is supposed to be like. First, it's from Monterey (or close enough, anyway). Second, it's hard and sharp and chewy and dense, somewhere between Cheddar and Parmigiano.
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  • Ingredients

    Cultured Whole Milk, Enzymes, Salt, Coated With Pepper, Cocoa And Vegetable Oil.
  • More Information

    Milk Type: Cow

Vella Dry Jack

Availability Note
Item is temporarily unavailable.