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FreshDirect Chili-Garlic Halibut

FreshDirect Chili-Garlic HalibutFreshDirect Chili-Garlic Halibut

  • Description

    Subtle lemongrass, yellow onion and toasted coconut come together in this rich coconut rice, creating a delicious platform for tender, sweet wild Alaskan halibut fillets. The delicate, barely-there heat of chili-garlic sauce contrasts with the rich flavor, while snow peas keep it bright and refreshing. This Asian-inspired dish strikes a delicious balance between sweet and savory, and it cooks up faster than delivery and healthier than take-out for an ideal lunch or dinner.

    About our microwave-only, BPA-free container.

    Please do not freeze.

    Heating Instructions

    1. Remove cardboard outer sleeve, leaving plastic film intact.
    2. Microwave* on HIGH for 3 1/2 minutes.
    3. Let stand for 1 minute before serving. Enjoy!

    *For microwaves without an automatic turntable, please rotate the product half way through heating time to ensure even cooking.

  • Nutrition
    Nutrition Facts
    Serv. Size 1 package (334g)
    Servings  1
    Amount Per Serving
    Calories 350Calories From Fat 50
    % Daily Value *
    Total Fat 6g9%
    Saturated Fat 3.5g18%
    Trans Fat 0g
    Polyunsaturated Fat 1g
    Monounsaturated Fat 1g
    Cholesterol 35mg12%
    Sodium 760mg32%
    Total Carbohydrate 48g16%
    Dietary Fiber 4g16%
    Sugars 11g
    Protein 27g
    Vitamin A 6%
    Calcium 8%
    Vitamin C 45%
    Iron 30%
    ** Contains less than 2 percent of the Daily Value of these nutrients.
    * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
    Calories:2,0002,500
    Total FatLess than65g80g
    Saturated FatLess than20g25g
    CholesterolLess than300mg300mg
    SodiumLess than2,400mg2,400mg
    Total Carbohydrate300g375g
    Dietary Fiber25g30g
    Calories per gram:
    Fat 9 · Carbohydrate 4 · Protein 4
  • Ingredients
    Snow Peas, Chili-Garlic Halibut (Wild Pacific Halibut Fillet, Light Soy Sauce [Water, Wheat, Soybeans, Salt, Alcohol {Retains Freshness}, Vinegar, Lactic Acid], White Wine Vinegar, Jalapeño Pepper, Lemon Juice From Concentrate, Apricot Glaze [Sugar, Water, Apricot Purée, Agar, Locust Bean Gum, Potassium Sorbate {Preservative}, Citric Acid, FD&C Yellow No. 5, FD&C Yellow No. 6], Garlic, Ginger Purée (Water, Ginger, Lemon Juice, Guar Gum), Salt, Extra Virgin Olive Oil, White Pepper), Coconut Rice (Jasmine Rice, Water, Organic Coconut Milk [Organic Coconut, Water], Onion, Toasted Coconut, Butter, Canola Oil, Kosher Salt, White Pepper, Dried Lemon Grass).

    Contains: Fish (Halibut), Milk, Soy, Tree Nuts (Coconut) And Wheat.

  • Explanatory Information
    About our Heat Index: We've developed this Heat Index to give you an approximation of how spicy a particular dish tastes. Keep in mind that people tolerate chili heat in very different ways, so this scale may not reflect your individual experience with a dish.*
    NO HEAT There's no heat here — safe for the kids.

    MINOR HEAT Expect no more than a little tingle on the tongue.

    SUBTLE HEAT One might describe this dish as "peppery."

    MEDIUM HEAT A spicy warmth that builds as you eat and lingers a while.

    STRONG HEAT This dish has kick — keep a cool beverage on hand.

    FIERY HEAT Your eyes will water. Your nose will run. You've been warned.

    *Note for sensitive palates: Heat ratings are never guaranteed! Due to unpredictable environmental variations that range from rainfall to chance genetic changeability, chili spice often differs. Even two identical-looking jalapeños can pack two very different heat levels.

FreshDirect Chili-Garlic Halibut

"Wild Pacific Halibut with Snow Peas, Coconut Rice & Chili-Garlic Sauce"

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