Snappy tiger shrimp steep in a citrusy lemon-parsley marinade before meeting our chef's spicy arrabiata, a slow-cooked tomato sauce with a hint of smoky bacon and a kick of chili heat. We serve it up over classic spaghetti with our lemon-parmesan butter and a sprinkle of zesty parsley. Serve alongside lemon-dressed greens for a classic Italian feast, minus the pricetag of a Roman holiday.
Please do not freeze.
- No Hydrogenated Oils
1. Remove cardboard outer sleeve, leaving plastic film intact.
2. Microwave on HIGH for 2 1/2 minutes (1000+ watts) or 3 minutes (lower watts).
3. Let stand for 1 minute. Carefully remove film and stir. Serve and enjoy!
- Contains Shellfish
- Contains Wheat
- Please note: FreshDirect's kitchen uses eggs, fish, milk, shellfish, soy, peanuts, tree nuts and wheat ingredients.
- Contains Milk
Cooked Pasta (Durum Wheat Semolina, Niacin, Iron Lactate, Thiamine Mononitrate, Riboflavin, Folic Acid), Tomato Sauce (Ground Tomatoes [Tomatoes, Salt, Citric Acid], Water, Onions, Tomato Paste [Tomatoes, Citric Acid], Garlic, Olive Oil, Sugar, Basil, Sea Salt, Lemon Juice, Roasted Garlic, Spices), Shrimp (Shrimp, Salt), Onion, Parsley, Extra Virgin Olive Oil, Fully Cooked Bacon (Pork, Water, Raw Sugar, Sea Salt, Less Than 2% Celery Powder, Cherry Powder), Ricotta Cheese (Pasteurized Milk, Whey, Milkfat, Salt, Vinegar, Guar Gum, Carrageenan, Xanthan Gum), Parmesan Cheese (Milk, Salt, Rennet), Butter (Cream, Natural Flavor), Vegetable Stock (Water, Onions, Carrots, Cabbage, Celery, Leeks, Mushrooms, Turnips, Salt, Spices), Lemon Zest, Garlic, Hot Sauce (Chili, Sugar, Garlic, Salt, Distilled Vinegar, Potassium Sorbate And Sodium Bisulfite [Preservatives], Xanthan Gum), Lemon Juice, Basil, Food Thickener (Modified Cornstarch, Corn Maltodextrin), Sea Salt, Black Pepper.
About our Heat Index: We've developed this Heat Index to give you an approximation of how spicy a particular dish tastes. Keep in mind that people tolerate chili heat in very different ways, so this scale may not reflect your individual experience with a dish.* NO HEAT There's no heat here — safe for the kids. MINOR HEAT Expect no more than a little tingle on the tongue. SUBTLE HEAT One might describe this dish as "peppery." MEDIUM HEAT A spicy warmth that builds as you eat and lingers a while. STRONG HEAT This dish has kick — keep a cool beverage on hand. FIERY HEAT Your eyes will water. Your nose will run. You've been warned.
*Note for sensitive palates: Heat ratings are never guaranteed! Due to unpredictable environmental variations that range from rainfall to chance genetic changeability, chili spice often differs. Even two identical-looking jalapeños can pack two very different heat levels.