Description
There are very few foods as sweet and pretty as bi-color corn. These ears crackle with fresh-picked crispness. Boiled or grilled, on the cob or off, there is no wrong way to prepare this corn. Add butter or salt if you must, but we like it plain. The two-color kernels make lovely salads, succotash, muffins, and chowders.ClaimsLancaster Farm Fresh Cooperative (LFFC) is a non-profit organic farmers cooperative of over 75 farmers in Lancaster County, Pennsylvania. We focus on creating healthy, high quality foods from our highly maintained and enriched soils on our small scale family farms. When you purchase LFFC products you can be confident that you will receive the freshest products, farmed with consideration for the land, animals and people. (from Lancaster Farm Fresh Cooperative)
- Organic
- Nutrition
More Information
CORN & CUCUMBERS
Storing Corn
Try to use corn as soon as possible after purchase; but if you can't, it should keep for 1 or 2 days in the refrigerator.
Freezing Corn
If you like corn off the cob, you can slice the uncooked kernels off the ear and freeze them in an airtight container for up to 6 months. This is a great way to stretch the taste of summer far into the fall.
Storing Cucumbers
Refrigerating cucumbers extends their life for about a week, especially if you store them unwashed and loosely wrapped in a plastic bag. If possible, try to use them right away — it's the bursting juiciness of crisp cukes that makes them so special.Explanatory Information
Saturated Fat
0gLancaster Farm Fresh Cooperative Local Organic Bi-Color Corn
Availability Note
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