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Product Image - Black Dirt Region Jerusalem Artichokes
  • The Jerusalem Artichoke is not an artichoke; it's the crisp, delicately sweet tuber of an Italian sunflower. Its texture is crispy, like jicama and water chestnuts, and it has the earthiness of a real artichoke. Eat raw or use as a substitute for potatoes. The thin skin is edible, so don't work too hard peeling it.

    The Black Dirt Region, spanning southern Orange County, New York and northern Sussex County, New Jersey, is home to family-owned farms situated on thousands of acres of deep, richly organic soil — the result of ancient glaciers melting, river overflow and plant decay. The lush valley is best known for its production of the prized "black-dirt onion," as well as other root vegetables.

  • Nutrition Facts
    Serv. Size 1/2 sliced (75g)
    Servings 
    Amount Per Serving
    Calories 0Calories From Fat 0
    % Daily Value *
    Total Fat 0g0%
    Saturated Fat 0g0%
    Trans Fat 0g
    Cholesterol 0mg0%
    Sodium 0mg0%
    Total Carbohydrate 13g4%
    Dietary Fiber 1g4%
    Sugars 7g
    Protein 1g
    Vitamin A **
    Calcium 2%
    Vitamin C 6%
    Iron 15%
    ** Contains less than 2 percent of the Daily Value of these nutrients.
    * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
    Calories:2,0002,500
    Total FatLess than65g80g
    Saturated FatLess than20g25g
    CholesterolLess than300mg300mg
    SodiumLess than2,400mg2,400mg
    Total Carbohydrate300g375g
    Dietary Fiber25g30g
    Calories per gram:
    Fat 9 · Carbohydrate 4 · Protein 4

Black Dirt Region Jerusalem Artichokes

"Sunchokes"

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$3.99/ea $4.99
approx. 1lb per pack

* Timeslot discounts may vary from week to week.

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