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Product Image - Pete's Greens Organic Wilcox Potatoes
  • These vibrantly-colored Peter Wilcox potatoes have a rich purple skin and a beautiful, nutty, yellow flesh that stays firm when cooked — they are a great multi-purpose potato, whether you intend to eat them baked, mashed, boiled, or fried. They are full of vitamins and minerals, and were locally grown at Pete's Greens, a four-season organic vegetable farm in the Northeast Kingdom of Vermont. (from Pete's Greens)

Pete's Greens Organic Wilcox Potatoes?

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