Description
For all their heat, radishes are delicate, and are best eaten raw. They add texture and tingly flavor to green salads. For a French teatime snack, slice them thinly and place on buttered crusty bread. Sprinkle with sea salt and munch away. Like many sharp vegetables, radishes turn creamy and mild when you roast them.
ClaimsLancaster Farm Fresh Cooperative (LFFC) is a non-profit organic farmers cooperative of over 75 farmers in Lancaster County, Pennsylvania. We focus on creating healthy, high quality foods from our highly maintained and enriched soils on our small scale family farms. When you purchase LFFC products you can be confident that you will receive the freshest products, farmed with consideration for the land, animals and people. (from Lancaster Farm Fresh Cooperative)
- Organic
- Nutrition
Explanatory Information
Saturated Fat
0gLancaster Farm Fresh Cooperative Organic Watermelon Radishes
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