Butternut squash noodles and tender edamame are sautéed together in carrot-ginger sauce and fiery sriracha for a colorful, spicy, and fresh veggie side. (from Urban Roots)
- Gluten Free
- Contains Soy
- Contains Sesame Seed and/or Sesame Oil
Butternut Squash, Edamame, Carrot Ginger Dressing (Carrots, Mirin (Sake [Water, Rice, Koji (Aspergillus Oryzae)], Organic Sugar, Water, Salt, Yeast Extract), Tapioca Syrup, Organic Hawaiian Ginger, Peach Juice Concentrate, Organic Tamari Soy Sauce (Water, Organic Soybeans, Sea Salt, Organic Alcohol), Rice Vinegar, Organic Apple Cider Vinegar, Sesame Seeds, Cultured Dextrose, Xanthan Gum), Cilantro, Sriracha (Chili, Sugar, Salt, Garlic, Distilled Vinegar, Potassium Sorbate And Sodium Bisulfite (Preservatives), Xanthan Gum).