Heavy, fleshy and versatile, these tangy, sturdy, almost smoky-flavored tomatoes are a popular favorite. In Italy, they serve layers of sliced beefsteaks, fresh mozzarella and whole basil leaves, with a drizzle of good olive oil and a little balsamic vinegar. Top your burger or roast beef sandwich with a thick, juicy slice of beefsteak for extra-meaty flavor.
What Does Transitional Mean, Anyway?
This product was grown on a farm in Pennsylvania that is transitioning from conventional growing practices to organic growing practices. During the three-year transition period, these farmers will grow using organic practices until they can be officially certified organic by the USDA. FreshDirect and FoodKick have committed to supporting these farmers throughout the transition, and as a result we are able to provide you with the best quality products.
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