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Fresh Wild Matsutake Mushrooms
  • Description

    We partner with skilled foragers to bring you these woodland mushrooms that have a deep aroma and meaty texture. Matsutakes are versatile and work well with a variety of dishes and cooking methods. Although best-known as an ingredient in Japanese recipes like mushroom rice, they can also be added to pasta or served alongside steaks or fish fillets.

  • Explanatory Information

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Fresh Wild Matsutake Mushrooms

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Availability Note
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