Add color to recipes with stunning blue potatoes! These round, slightly flat tubers have a creamy texture and taste that easily replaces Yukon golds. The main difference is their natural pigments, which not only give them a distinctive hue, but also pack loads of antioxidants. They hold their color well when roasted and also are great as the base for a mash or potato salad.
Located in Milton, New York, Hepworth Farms is a seventh-generation, family-owned, certified organic farm.
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