DescriptionThe red kuri is a premium squash with a lovely chestnut flavor. It has smooth, savory flesh that gives exceptional taste and texture to soups, purees, and pies. Japanese growers developed red kuri from an old North American standby, Hubbard squash. It is a hard-skinned squash that stores very well in a cool, dry spot.Claims
Organic Red Kuri Squash
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