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Montinore Pinot Noir Willamette

Montinore Pinot Noir WillametteWine Region region_oregon

  • Description

    Established in 1982, the Montinore vineyards use Biodynamic and organic practices, crafting estate-grown wines in Oregon's Willamette Valley.

    Montinore Pinot Noir's bold palate is ripe with black cherries, black plums, vanilla, tar, smoke, bittersweet chocolate and pie spice. Balanced beautifully by bright acid and well-structured tannins, the nose is complex with aromas of cherry, blackberry, dried fruit, dried flowers, cedar, lilac, clove, anise and caramel. Enjoy this wine alongside rich foods like grilled lamb, mushroom risotto, cassoulet or smoked gouda. (from the vintner)

  • Alcohol Information
    Country
    U.S.A.
    Region/State
    Oregon
    Sub-Region
    Willamette Valley
    Type
    Red, Organic & Biodynamic
    Varietal
    Pinot Noir
    Vintage
    2016
    Alcohol
    13.9%
    Grape
    100% Pinot Noir

Montinore Pinot Noir Willamette

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