Zaccagnini Montepulciano d'Abruzzo is a deep ruby red color wine with violet nuances. It has an intense, characteristic bouquet of the primary grape aromas with a fruity component. This wine is full-bodied and robust, while also being well-balanced with tannin and oak features. Fermentation with the skins takes place in stainless steel tanks, followed by aging in oak barrels and refining in bottle. Enjoy with grilled lamb, burgers, pizza, and pasta with meat sauce.
Established in 1978, Zaccagnini company is located in the small town of Bolognano in the Abruzzi region. Starting from a family-run business, the Winery has grown rapidly and steadily with the goal of "absolute quality, from cluster to glass", reaching the current condition of an international reality with more than 300 hectares of beautiful vineyards, well-kept and monitored at every production stage. (from the vintner)