In southern Burgundy, at the northern border of Beaujolais, lies the Pouilly-Fuissé appellation. At the top of the hierarchy of Mâconnais wines, this area is in the heart of the great appellations that produce white wines: Fuissé, Pouilly-Loché, Pouilly-Vinzelles and Saint-Véran. The judicious, subtle use of oak allows Louis Jadot's Pouilly-Fuissé to retain its complexity and structure.
Pouilly-Fuissé has aromas and flavors of toasted nuts and citrus that grace this harmonious wine. It is a white wine that is versatile with poultry and white meat, and shellfish. (from the vintner)