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Product Image - Maker's Mark Bourbon Whisky
  • More than 50 years ago, Kentucky distiller Bill Samuels, Sr., founder of Maker's Mark, set out to make a better tasting bourbon whisky. What he discovered was that if you used winter wheat in the mash instead of the traditional distiller's rye, your bourbon whisky was smoother and less bitter — and that made all the difference. (from Maker's Mark)

  • Country
    U.S.A.
    Type
    Bourbon
    Alcohol
    45%

Maker's Mark Bourbon Whisky?

$37.99/ea
750ml
($50.65/l)

* Timeslot discounts may vary from week to week.

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