DescriptionThis fine Spanish sparkling wine is made using the Traditional Method, in which the secondary fermentation producing bubbles occurs in the bottle. Its beautiful strawberry and raspberry aromas and vibrant red berry and cherry flavors lead to a clean, crisp finish that invites another sip. Enjoy it on its own or with fresh fruit, fried appetizers like calamari, or light desserts like crème bruleé. (from the vintner)
CountrySpainTypeSparkling, RoséVarietalPinot Noir, TrepatAlcohol11.5%GrapePinot Noir 60%, Trepat 40%
Cristalino Rosé Cava Brut
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