Per Ora Prosecco is full of ripe fruit balanced by refreshing acidity. It is classified as an Extra Dry Prosecco which means that it is a touch sweeter than Brut styles which makes it a great option for serving by the glass or even mixing into Bellinis.

A pale yellow colored Prosecco with a delicate and complex bouquet of fruity notes that remind one of peach, pear, and green apple with secondary notes of acacia and wisteria. Fresh and light on the palate, with balanced acidity and body; harmonic with a long persistent aftertaste. Ideal as an aperitif, it is a perfect complement to hors-d'oeuvres and delicate first courses. Also wonderful with sushi, fish, shellfish, and hard cheeses. (from the vintner)