Saint-Véran in southern Burgundy's Maconnais regon is one of our go to spots for great Chardonnay. Les Pierres Grises is produced from old vines and sees minimal handing and a bottling process to ensure maximum expression of flavor and aroma.
The resulting wine is rich, with aromas of quince and citrus fruits, a generous and full mouthfeel, and typically Macon flavors of apples, pears, and warm spices. The aim here is a wine that expresses its origins clearly, and without pretense. Les Pierres Grises is raised in stainless steel, which contributes to its clean, crisp, and pure flavor profile. A best-seller year in and year out, this Chardonnay should be enjoyed as an aperitif or with seafood, salads, veal, and poultry dishes. (from the vintner)