- Angels & Cowboys Rosé is a blend of Grenache Rouge, Merlot, Petit Verdot, and Grenache Blanc grapes grown in Carneros, Alexander Valley, and Dry Creek Valley. The wine is made using the traditional Provençal method. Upon completion of fermentation, the Rosé is aged on its yeast lees for a little over two months, creating great depth and mouthfeel.
Angels & Cowboys Rosé is classic Oeil de Perdrix color — a light blend of pale gray and pink hues. Aromas are mineral and ethereal with hints of grapefruit and spicy floral notes. In taste, the wine is lively and racy with flavors of citrus blossoms and minerals. On the palate, the Rosé displays vibrant acidity, with a full and silky mid palate, deliciously great length and just enough texture to enjoy with or without food accompaniment.This dry Rosé is one of those rare wines that work well with vegetable dishes and spicy ethnic foods. Enjoy it with roast chicken, salmon, seared tuna, and summer salads. (from the vintner)