Frangelico is a premium Italian hazelnut liqueur, whose origins date back more than 300 years to the traditions of Christian monks in Northern Italy's Piedmont region.
Based on the world-famous Tonda Gentile hazelnuts of Piedmont, Frangelico's secret recipe also includes cocoa, coffee, and vanilla. The pale gold liqueur has intense hazelnut aromas. A richly textured liqueur with pronounced but delicate hazelnut flavors with hints of vanilla and dark chocolate and a smooth, long finish.
Frangelico is perfect enjoyed neat or on the rocks after a meal. It is also a great addition to coffee and can transform ordinary, standard drinks into inventive and intriguing cocktails. For sheer sophistication, pour it over ice with a squeeze of lime for an intense and refreshing experience. (from Frangelico)
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