Founded in 1981, Roederer Estate is nestled in Mendocino County's fog-shrouded, Anderson Valley. The estate builds upon a centuries-old tradition of fine winemaking. Among the very few California sparkling wine houses that only sources estate-grown fruit, Roederer Estate is also meticulous about all its farming decisions including the decision to farm vineyards organically and biodynamically.

The Roederer Estate Brut is crisp and elegant with complex pear, spice and hazelnut flavors. It is fresh and lightly fruity with great finesse and depth of flavor. (from the distributor)