Domaines OTT was founded in 1912 by Alsatian engineer Marcel Ott. Today, the wineries are owned and managed by Champagne Louis Roederer, producing some of the world's most prestigious wines. These wines are made at three distinctively different estates: Château Romassan (Bandol), Clos Mireille, and Château de Selle (both Côtes de Provence).
Château Romassan lies at the foot of the village of Le Castellet in the heart of the Bandol appellation. This area is known for its terraced landscapes built from the hard stone with vines planted into vast terraces with varying exposures to the sea air from the Bay of Bandol.
Pale pink with rose hip colored tints. The nose is elegant and delicate with good freshness and vinosity. It initially displays aromas of pomelo which evolve to more complex notes of peach, almond, and white flowers. The palate combines finesse and body; it is silky and dense with a taut structure that gives an impression of freshness. Red fruit aromas blend harmoniously with notes of spice to give this wine its elegance and complexity. (from Domaines Ott)